Vanzant's: Steak, Seafood & Bar Menu (Updated 2026)

Vanzant's: Steak, Seafood & Bar features a diverse menu that combines steakhouse classics, seafood specialties, and Southern-inspired dishes across lunch and dinner options. The lunch menu includes a selection of soups and salads, such as She Crab Soup and Classic French Onion, as well as hearty salads like the Little Gem Caesar and Chopped Salad. Dinner selections emphasize premium proteins including Grilled Angus Filet Mignon, Braised Short Rib, Butter Poached Sea Bass, and Snapper & Grits, alongside seasonal accompaniments.

Starters and shareable plates include Fried Chicken and Waffles, Crispy Fried Calamari, Tempura Beer Battered Fish and Chips, Deviled Shrimp Hushpuppies, and unique offerings like Buffalo Gator Tail. Side dishes range from Creamy Mac and Cheese and Loaded Baked Potato to Parmesan Truffle Fries and Grilled Fresh Asparagus, catering to varied preferences and complementing the main courses. Pricing falls within a moderate range, generally between $7 and $51, allowing options for both casual dining and more indulgent meals. Desserts such as Clue's Colossal Carrot Cake provide a sweet finish to the menu.

This structured menu layout facilitates selection across multiple cuisines and meal types, balancing seafood, steak, and Southern favorites with shareable sides and desserts, suited for both regular dining and event occasions.

The menu emphasizes a variety of shareable starters and hearty main courses with a focus on seafood and steak, including standout items like Grilled Angus Filet Mignon and Tempura Beer Battered Fish and Chips. Pricing indicates a moderate range, with appetizers and sides generally priced between $7 and $14, making them suitable for budget-conscious diners, while premium entrees and desserts like Clue's Colossal Carrot Cake reach up to $19. The presence of soups, salads, and shareable sides suggests flexibility for lighter meals or group dining. Dessert selections are varied, supporting both casual and more indulgent end-of-meal options. The menu’s structure supports lunch and dinner occasions, though shareable options and specific entrees cater well to evening and event dining scenarios.

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